The Visual Treat
Take off your shoes, climb the wooden shikara and sit cross-legged imitating the royal Nawabi style. Each shikara is embellished with cane lamps that enhance the regal charm of the place. Cosy cushions redefine the level of comfort and beautiful curtains help you create your own private dinning space.
The Gourmet Treat
You just can’t visualize the palette of unlimited choices prepared using the traditional Kashmiri ingredients. Goshtaba, roganjosh, buzith kokur, maaz kanti, methi maaz, tabakh maaz and numerous other preparations allow non-vegetarians to relish the lip-smacking combinations of meat balls, fish, chicken, mutton and much more. Fortunately, the restaurant serves vegetarians with same generosity as it promises cuisines like lotus stems cooked in yoghurt, rajmah cooked in turnip, brinjal cooked in tomato gravy and many other lip-smacking options.
Special Highlights
- Clean settings with option of air-conditioning
- Beautiful wall paintings of Dal Lake
- Experienced chef from Jammu & Kashmir
- Use of aromatic Kashmir-grown spices
- Friendly waiters and staff
Visitors’ Information
Timings: 12:30 p.m. to 03:30 p.m. and 07:30 p.m. to 11:45 p.m.
Address: KongPoush - Kashmiri Cuisine, Opp. Veena Apartments, BEST Colony Road, Near Oshiwara Bus Depot, Off Link Road, Goregaon (West), Mumbai 400104.
Cost for Two: INR 850 (approximately)
Kong Poush, which means saffron flower in Kashmiri, has everything at the right place to match your intimate mood. Enjoy the soul-touching vibes and you will remember the treat for long.